Tuesday, October 30, 2012

Lunch at Tao Yuan Restaurant

One day, after we picked up my parents at the airport, we went directly to the Newport Mall to eat lunch. When we arrived there, the stores are still closed. Hindi siya tulad ng mga normal malls na open na at 10:00am. Kaya ayun, literal na nagwindow shopping lang kami. Hehehe. Buti na lang ang mga resto dun they open at 11:00am.

As usual, we ate in a Chinese restaurant (yun kasi ang favorite ni madir eh). We tried Tao Yuan Restaurant.

The restaurant is huge with many big tables (very typical of a traditional Chinese Resto).

Restaurant's Facade

Here is their menu. Parang ampao envelope lang ang dating eh.

Here are the food that we ordered...

The kulilits loved the noodles. Ang dami nilang nakain.

Fried Noodle with Assorted Seafood

I only got to eat the jellyfish, duck and century egg. Alam niyo na, no beef and pork pa rin ako. Hehehe.

Assorted Cold Cuts Combination

The lapu lapu that they used here is fresh - manamis namis and juicy kasi.

Steamed Fish

The kulilits liked their fried rice also. Malinamnan and not that salty kasi.

Fried Rice with Salted Fish and Diced Chicken

I loved the mushrooms and broccoli!

Sauteed Mix Mushroom in XO Sauce

For dessert, we had buchi and almond jelly which I forgot to take picture na.

Overall, we are satisfied with the food but there is nothing special to the dishes that we ordered. Same lang din halos ang lasa with other Chinese Resto. One thing na medyo negative is their price. Medyo expensive kasi considering na maliit yung serving nila.

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